Stainless steel dispensing column – robust quality for demanding dispensing systems
A stainless steel dispensing column is more than just a functional component—it's the heart of any professional dispensing system. Whether in the hospitality industry, at events, or in private bar areas, stainless steel impresses with its durability, hygiene, and modern design. The smooth surface is easy to clean and offers little surface area for deposits or beer residue to accumulate—a decisive advantage over other materials.
Especially in busy areas or areas with a variety of beverages, choosing a high-quality stainless steel dispensing column makes sense. It easily withstands temperature fluctuations and remains stable and dimensionally stable even with frequent use. Combined with a compensating tap or other professional dispensing components, it enables clean, controlled dispensing. Those who regularly dispense a variety of beverages—such as beer, soft drinks, or spritzers—also benefit from the fact that stainless steel is tasteless and doesn't transfer residues.
We offer a variety of designs to suit common bar and counter concepts. From the classic beer dispenser to customizable solutions with multiple lines – we offer models that can be seamlessly integrated, both visually and technically. Particularly popular are versions with concealed cooling technology or pre-installed cable routing, which make connection particularly easy.
What is the difference between a beer pump and one for other beverages?
Not every dispenser is the same – the technical equipment and materials used vary considerably depending on the beverage. A dispenser for beer, for example, is constructed differently than one for soft drinks or water. The most noticeable differences lie in the temperature control and the pressure and hygiene requirements. A beer dispenser usually requires continuous cooling all the way up to the tap to ensure a constant dispensing temperature. This aspect is less important for uncooled beverages.
The internal components also differ. While a traditional beer dispenser is equipped with thick-walled, insulated pipes, a simpler design is often sufficient for other beverages. For CO₂-containing beverages such as lemonade or tonic, the pressure must also be precisely adjusted – this influences both the choice of tap head and the quality of the beverages in the dispenser.
When selecting our dispensing columns, we ensure that they are tailored to the specific application. Many models are modular and can be converted as needed – whether for beer, premixed drinks, or still water. If you frequently dispense different products, we recommend flexible systems that allow for quick and hygienic switching between beverages.
Beer tap or bar column: Which option suits your bar?
Anyone planning a new dispensing system or looking to replace existing components often faces a decision: beer dispenser or traditional dispensing column? Both options essentially serve the same purpose, but differ in their construction, material selection, and design. While the term "beer dispensing column" usually describes a universal design, the beer dispenser is often preconfigured for use with specific beverages – including piping, cooling, and dispensing mechanism.
In the hospitality industry, the beer dispenser is often mounted directly on the counter and equipped with one or more taps. These models offer the advantage of a compact design and can be easily integrated into existing workflows. For mobile bars or event counters, however, a dispensing column with flexible connections and interchangeable technology is often the better choice. The modular design allows for the installation of different tap types or the adjustment of the number of lines.
We offer both versions in various designs – whether classic round, square, or column-style with chrome or brushed surfaces. The stainless steel column is particularly popular because it's robust, easy to maintain, and visually timeless. Those who value a customized look can also choose from other materials and surface finishes.
Stainless steel or copper dispensing column – which material is the right choice?
Choosing the right dispensing column depends not only on the technical features, but also on the material. Models made of stainless steel or copper are particularly popular – both offer their own unique advantages. A stainless steel dispensing column stands for durability, easy cleaning, and a professional appearance. It's ideal for continuous use in the hospitality industry and, thanks to its smooth surface, is very hygienic to maintain. Stainless steel is tasteless, rust-proof, and retains its shape even under heavy use.
However, those who choose a copper bar column are consciously choosing a unique look. Copper has a warm, traditional feel and is often used in breweries, beer cellars, or at events with a rustic flair. Technically, copper models are almost as good as stainless steel versions – however, it's important that they are regularly maintained and, if necessary, sealed to prevent discoloration.
We offer both stainless steel beer taps and stylish copper-clad beer columns. Ultimately, the deciding factor is where and how the column will be used. Stainless steel is ideal for modern, minimalist bars; if you want to create a historic ambiance, copper is the answer. Combinations of both materials are also possible, adding a special touch to the bar.
Dispensing columns at a glance: shapes, connections and variants for every dispensing system
Modern dispensing columns are no longer just functional elements – they combine technology with design and offer flexible solutions for a wide variety of dispensing systems. Whether classic round, oval, multi-arm, or with an integrated cooling core: the selection of shapes and variants is vast. Especially for bars with multiple types of beer or beverages, the right column is crucial for clean dispensing and efficient operation.
Several factors play a role in the selection: the number of connections, the required space on the counter, the type of beverage line, and, last but not least, the material. A stainless steel dispensing column is particularly suitable for hygiene-sensitive areas with high dispensing volumes, while other models—e.g., made of brass, copper, or with a colored powder coating—are visually striking and create a targeted accent. In any case, the beer dispensing column should be chosen so that it can be integrated into your existing system.
We carry a variety of dispensing columns equipped with different connections – from single-line to six-line or more. Many models feature pre-installed threaded connections for CO₂ and beverage lines or can be easily adapted. The taps themselves are also flexible: Depending on your needs, you can use traditional taps, compensator taps, or special taps for premixed beverages. This allows you to remain flexible even when your requirements change.
Build your own dispensing column: What you should consider
The idea of building a beer dispensing tower sounds appealing to many DIY enthusiasts and hobby brewers. With craftsmanship and the right accessories, it's actually possible to create a functional and customized solution. However, DIY construction also presents challenges – especially with regard to hygiene, leak-tightness, and technical compatibility. Anyone who wants to build their own beer or other beverage dispensing tower should first familiarize themselves with the basic requirements.
The material plays a key role. While wood or simple metal pipes can be visually appealing, they are often difficult to clean or do not meet food safety requirements. A good alternative is the use of stainless steel components – especially for the parts that come into contact with the beverage. A stainless steel dispensing column offers the necessary safety and is also particularly easy to maintain.
The choice of connections is also crucial. CO₂ lines, beverage hoses, cooling lines, and taps must be securely connected – ideally without leaks or pressure loss. We offer individual components such as taps, adapters, seals, and pipe connections that can be easily integrated into DIY projects. So, anyone who wants to build their own dispensing tower can rely on tested components that meet the latest technical and hygienic standards.
